Authentic Flavors of Japan
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Discover the most authentic flavors of Japan.
Every flavor tells a story of tradition and craftsmanship. We partner with local Japanese artisans who have dedicated their lives to perfecting their craft, bringing their unique, high-quality pantry staples directly to your kitchen. From the countryside of Japan to your home in the US, we handle everything from quality assurance to packaging, ensuring you receive only the most trusted and delicious products. Experience the hidden gems of Japan, curated for your table with care and integrity.
Authentic Japanese Pantry Staples
Premium Yuzu Ponzu
Elevate your salads and seafood with our signature Yuzu Ponzu. Handcrafted using sun-ripened yuzu citrus and traditional brewed soy sauce, it delivers a bright, zesty burst of flavor that is both refreshing and complex. Perfect as a dipping sauce, marinade, or a light dressing for modern healthy bowls, this citrus-infused gem brings a gourmet Japanese touch to your kitchen effortlessly.
Low Sodium Soy Sauce
Enjoy the deep, savory umami of traditional Japanese soy sauce with 41% less sodium than regular soy sauce. Koikuchi style, made with non-GMO soybeans, brewed in Tsuchiura, Ibaraki, by a family brewery founded in 1688. It suits sushi, stir-fry, and everyday seasoning, with a smooth finish that carries through the dish.
Crunchy Natto Snacks
Natto is a Japanese breakfast staple, and the texture is where most first-time eaters stop. These are vacuum-fried at low temperature: light and crisp, with the savory flavor and none of the stickiness. Four seasonings - wasabi, sea salt, umeboshi, and dashi. Eat them from the bag, or scatter them over rice or a salad. Made in Japan.
Corporate Overview
Company Name
Address
NIHON NO GOHAN Inc.
Phone
1-2-5-403 Misato, Okinawa City, Okinawa 904-2153 Japan
Contact
+81-98-979-8491
info@jpgohan.com
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